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100% Whole Ragi Atta

GoodGrown

Ragi Atta, also known as finger millet, is a nutritious cereal grain. It is highly nutritious and is rich in carbohydrates, dietary fibre, proteins and minerals. It is gluten-free, suitable for those who are gluten intolerance. It is used in various culinary preparations.

Price: ₹60
Stone Grounded
Rich in Fibre
Gluten Free
✅Ragi flour is packed with essential nutrients, including fiber, protein, calcium, and iron.
✅Ragi flour has a low glycemic index, helping regulate blood sugar levels.
✅The fiber in ragi flour promotes healthy digestion and prevents constipation.
✅Ragi flour's fiber and protein content promote satiety and aid in weight management.
✅Ragi flour is rich in calcium, supporting strong and healthy bones.
Energy (kcal) 348
Protein (g) 6.8
Carbohydrates (g) 80
Total Sugars (g) 0.3
Added Sugars (g) 0
Dietary Fibre (g) 10.5
Magnesium (mg) 149
Zinc (mg) 2.4
Iron (mg) 4.4
Total Fat (g) 2.6
Saturated Fats (g) 0.2
Trans Fat (g) 0
Sodium (mg) 4.5
Vitamin B1 (mg) 0.4
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